Taste the Curly Green Tea
We've created a new green tea by changing the drying process of handpicked top tea leaves. Lazika invented a slow-drying method, which altered the aromatic structure of the tea. It has a slightly stronger taste with delicious hazelnut notes. Lovers of aromatic green tea will greatly enjoy our Curly Green Tea.
Green tea, a derivative of the Camellia Sinensis plant, is distinguished by its non-fermented leaves, setting it apart from black and oolong teas, which also originate from the same botanical source. The minimal processing involved in the production of green tea not only preserves its natural integrity but also maximizes its polyphenolic content. These polyphenols, a potent class of antioxidants, are instrumental in conferring a myriad of health benefits associated with green tea consumption.
Scientifically, green tea's elevated antioxidant profile, particularly rich in polyphenols, plays a crucial role in supporting bodily functions and enhancing overall health. This biochemical composition is pivotal in mitigating oxidative stress and promoting well-being.
Tea is very sensitive to humidity and odor. Store it in a sealed container, away from moisture and direct sunlight, in the nicest spot of your heart and kitchen. You can brew with 1 gram of tea, allowing for brewing twice, and enjoy 3–4 cups of tea.